Chefs Diane and Daniele Mundo of L’Ardoise restaurant have created a unique culinary experience inspired by the works in the exhibition “From the Stage to the Canvas: Artists and Socialites of the Belle Époque.”
Suitable for children ages 12 and up. Duration: 45 minutes.
Wednesday, September 23, at 5:00 p.m. and 6:00 p.m.
Friday, October 16 at 5:00 p.m. and 6:00 p.m.
Wednesday, November 25 at 5:00 p.m. and 6:00 p.m.
Upcoming dates in 2027:
Wednesday, February 24 at 5:00 p.m. and 6:00 p.m.
Friday, March 19 at 5:00 p.m. and 6:00 p.m.
